Steamed Whole Bass with Fermented Black Bean and Chili
Whole sea bass steamed with aromatic fermented black beans, fresh chilies, ginger, and scallions for a classic Cantonese preparation that highlights the fish's delicate flavor.
Whole sea bass steamed with aromatic fermented black beans, fresh chilies, ginger, and scallions for a classic Cantonese preparation that highlights the fish's delicate flavor.