Adobo Rojo Poblano de Borrego
Tender lamb braised in a deep red adobo sauce made from guajillo and ancho chiles, vinegar, and spices. A celebration dish from Puebla's ranching traditions.
Tender lamb braised in a deep red adobo sauce made from guajillo and ancho chiles, vinegar, and spices. A celebration dish from Puebla's ranching traditions.