Ye-Asa Misir Wat
Tender fish simmered in a vibrant red lentil stew spiced with berbere, garlic, and ginger. A festive combination that highlights the Ethiopian love of legume-based wats.
Tender fish simmered in a vibrant red lentil stew spiced with berbere, garlic, and ginger. A festive combination that highlights the Ethiopian love of legume-based wats.