Pork and Shrimp Jiaozi with Black Vinegar Dip
Delicate pan-fried dumplings filled with minced pork, shrimp, and ginger-scallion mixture, served with black vinegar and chile oil.
Delicate pan-fried dumplings filled with minced pork, shrimp, and ginger-scallion mixture, served with black vinegar and chile oil.