Pan-Seared Flathead with Almonds and Brown Butter
Delicate flathead fillets pan-seared until crispy, topped with a nutty brown butter sauce, toasted almonds, and fresh lemon. A classic Australian seafood dinner that's elegant yet straightforward.
Delicate flathead fillets pan-seared until crispy, topped with a nutty brown butter sauce, toasted almonds, and fresh lemon. A classic Australian seafood dinner that's elegant yet straightforward.