Moqueca de Peixe Capixaba com Azeite
Tender white fish stewed with tomatoes, bell peppers, onions, and cilantro in a fragrant broth without coconut milk, characteristic of Espírito Santo.
Tender white fish stewed with tomatoes, bell peppers, onions, and cilantro in a fragrant broth without coconut milk, characteristic of Espírito Santo.