Ikan Bakar Garam Daun Pisang Terengganu
Whole fish stuffed with aromatic herbs and salt, wrapped in banana leaves, and grilled until fragrant. A coastal Terengganu specialty with crispy skin and tender flesh.
Whole fish stuffed with aromatic herbs and salt, wrapped in banana leaves, and grilled until fragrant. A coastal Terengganu specialty with crispy skin and tender flesh.