Macedonian Pastrmajlija with Ground Veal and Garlic
A savory, open-faced flatbread topped with seasoned ground veal, garlic, and onions, baked until the edges crisp. A beloved Macedonian street food.
A savory, open-faced flatbread topped with seasoned ground veal, garlic, and onions, baked until the edges crisp. A beloved Macedonian street food.