Jamaican Red Pea Soup with Spinners and Root Vegetables
A hearty, slow-simmered Jamaican soup made with kidney beans, ground provisions, and soft dumplings called spinners, finished with fresh thyme and scotch bonnet.
A hearty, slow-simmered Jamaican soup made with kidney beans, ground provisions, and soft dumplings called spinners, finished with fresh thyme and scotch bonnet.